Awaji Beef Rolled Hamburger Today is Meat Day menu has been renewed starting Friday, March 15, 2024! We have an extensive lineup of set menus and sweets that allow you to enjoy the appeal of Awaji beef in a variety of ways.
You must try it at least once! Signature menu for Meat Day!
The set meal menu, a Meat Day staple, has been upgraded! Awaji beef-wrapped hamburger steak (180g) roasted over binchotan charcoal, Awaji Island's premium rice cooked in a traditional Japanese rice oven, slices of specialty Awaji Island onions, and a hearty pork miso soup have been added to the menu.
This pork miso soup is made from Ebisumochi pork, a rare type of pig raised in the great nature of Awaji Island on a diet of high sugar content. It is characterized by its light flavor, as it is not too sweet and the aroma peculiar to pork can be suppressed.
Please enjoy the juicy, deep flavor of the meat-wrapped hamburger steak roasted over binchotan charcoal with pork miso soup.
Beef skewers and omusubi eaten outside are great!
Awaji Island's high quality rice, which is cooked in a traditional rice oven, is used for the fluffy salted rice balls. The salt is also carefully selected, using "Onokoroshizuku salt" from Awaji Island, which is characterized by its deep flavor. The set meal consists of three omusubi, beef skewers, and pork miso soup!
Salted rice balls are also delicious with meat miso egg yolk on top!
Served with Awaji beef skewers roasted over binchotan charcoal. This is a new menu item that we recommend!
This is happiness to chew on! Awaji beef lean steak!
A sumptuous set meal consisting of a main course of Awaji beef lean steak skewers grilled savory over charcoal and Awaji Island onion skewers.
Slow roasting over charcoal brings out the full flavor of the lean steak and the sweetness of the Awaji Island onions.
The lean meat of Awaji beef is characterized by its fine texture and flavor. You can enjoy its light flavor with little fat.
It can also be enjoyed as a satisfying steak donburi, a bowl of rice topped with a lean steak and a fresh Awaji Island free-range egg on top of rice cooked in a rice kettle.
Information is available on INSTAGRAM!
When you come to "Uzu no Oka Onaruto Bridge Memorial Museum" on Awaji Island, please try our Awaji Beef Rolled Hamburger Steak Today is Meat Day menu! The entire staff looks forward to serving you. We also post information about new menu items on our official instagram, so please be sure to check it out.
INSTAGRAM:kyo_wa_nikunohi
