A feast of spectacular views & healing
Awaji Beef Wrapped Hamburger Steak Today is Meat Day" was introduced in the Kansai edition of "Greenery and Seashore Gochiso Drive"!
The Uzuno-oka Onaruto Bridge Memorial Museum has become a hot topic on SNS for its view of the Naruto Straits and onion-related items such as a giant onion objet d'art, an onion catcher, and an onion wig. In a corner of the Uzu-no-oka Sky Terrace, a wooden deck boasting the most spectacular view of all, a hut serving Awaji beef-wrapped hamburger steak outdoors has appeared.
A hamburger steak made from a combination of Awaji beef and pork is wrapped with A5 grade Awaji beef and grilled slowly and succulently over a binchotan charcoal fire. When you bite into it, the juices will fill your mouth and the aroma of the charcoal will softly fill your mouth. After tasting it with the special Awaji Island onion sauce and grated ponzu vinegar, the hamburger steak is served over rice cooked in a rice kettle with rice that has won the Hyogo Prefecture Rice Koshien Competition award. Top with a rich Awaji free-range egg to make it an egg burger donburi. The taste will be doubled if you eat it while gazing at the spectacular view! It is truly a feast for the eyes as well as the palate.
1. Uzu-no-oka Sky Terrace ~NARU~. Wooden deck and 22-meter-long counter, etc.
2, 3. In-store seki is also available.
4. Free refills of rice. Eat as much as you like!
The hamburger weighs 180 grams and is grilled to order, so it is hot and fresh.
6. Awaji Island Milk Bakery is also open on the same day in the memorial hall. Let's enjoy it together at the Sky Terrace.
Dear Editorial Staff
Thank you very much for introducing us in your wonderful magazine!
